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Long used in the production of fine confections, they also enhance a wide variety of bakery products, salads, dressings, entrees and sauces as well as provide a tasty and nutritious addition to snack foods. |
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Types of Turkish hazelnuts: The Turkish hazelnut, according to its quality is divided into two groups: Giresun and Levant. |
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| Click here to download our online catalog. |
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| Description: Kernel with skin removed. Function: Garnish for baked goods and conferctions. |
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| Description: Whole nut thinly sliced in
milimeter sizes. Function: Contrast for flavor |
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| Description: Kernel with brown skin. Function: Nut recognition |
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Eurofruit 2009 in SPAIN
The World's Leading Trade Fair for the Fruit Business, Eurofruit is going to be organized in Spain, 25th - 29th Sep 2009.
Macfrut 2009 in ITALY
Macfrut, the Italian event dedicated to the fruit and vegetable industry, to be held in Cesena on October 7th-9th 2009.
OBERSCHWABENSCHAU Exhibition in GERMANY
Regional Consumer Goods and Agriculture Exhibition, Oberschwabenschau to be held in Germany, 10th - 18th Oct 2009 |
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Nutritionally, hazelnuts provide a high-quality |
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| contact: info@hazelnutoffice.com | |
| Hattat Bahattin sk. Goztepe mah. Günen apt. No:19 D:14 Kadiköy Istanbul / TURKEY | |
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+90 539 265 04 92 |
